Today, 04:19 PM | #10869 |
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Enlighten me on the squid ink phenomenon. I've had it before, but once covered in the accompanying sauces, I can't discern a particular flavor profile that differs from good pasta.
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I have romped on her and I giggled like a drunk infant the entire time. - Sedan_Clan
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Today, 04:59 PM | #10870 | |
Cailín gan eagla.
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Today, 05:06 PM | #10871 |
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I must have had a cheap imitation squid ink pasta . . .
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Today, 07:24 PM | #10872 |
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Cheat day after biz travel this week...
'Deep za', Motor-City style with salad & brew
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